Homemade brioche French toast topped with a caramel apple reduction and a homemade pumpkin spice cream cheese whip. Served with a side of maple syrup.

Melted mozzarella layered with tomato, basil, pesto, and a sweet balsamic glaze.

Crispy prosciutto, two poached eggs, house-made hollandaise, arugula, and tangy Korean hot sauce.

Creamy peanut butter toast topped with banana slices, chia seeds, hazelnut drizzle, and agave.

Roasted strawberries over creamy ricotta, topped with a maple honey drizzle and fresh basil.

Cilantro-infused avocado mash, garlic-roasted onions & tomatoes, thick-cut bacon, and a fried egg.

Mango habanero cream cheese topped with smoked salmon, red onions, cucumbers, and fresh herbs.

A classic breakfast burrito with spicy sausage, melted cheese, and scrambled eggs. For extra points, ask for it with some hot sauce.

Creamy Greek yogurt topped with juicy blueberries, sweet strawberries, crunchy granola, and a drizzle of honey.

A classic American breakfast plate featuring fresh homemade sourdough, two eggs your way, and bacon.

Two strips of thick-cut bacon.

Arugula, lemon vinaigrette, freshly grated parmesan Reggiano, and pine nuts.

A mix of fresh strawberries, blueberries, and watermelon.

Roasted diced potatoes seasoned with a homemade rosemary spice.